
In Fish news, what's more fun on St. Patrick's Day than a French chef? I honestly don't know. Join us for Mercy O'Chef (Clever, right? I did that just now.) You know the deal: 3 courses, $25, Nico's choice.
P.S. I just finished writing the Spring dessert menu for Fish and I will give you one hint: ICE CREAM SANDWICHES, the likes of which you have never tasted. Stay tuned.
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